Ingredients

2 lb chicken thighs or drumsticks

2 tablespoons jerk seasoning

2 tablespoons soy sauce

1 tablespoon brown sugar

1 tablespoon lime juice

2 garlic cloves, minced

2 tablespoons vegetable oil

½ teaspoon dried thyme

½ teaspoon ground allspice

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Instructions
 

1. Combine the jerk seasoning, soy sauce, brown sugar, lime juice, garlic, thyme, allspice, and oil.

2. Coat the chicken with the mixture.

3. Marinate for at least 30 minutes.

4. Bake at 400°F for 35 to 45 minutes, turning once.

5. The chicken is ready when browned and its internal temperature reaches 165°F.

6. Serve with rice and peas, cabbage, or plantains.